2 cups sugar
4 Tb cocoa
1 stick butter (unsalted)
1/2 cup milk
1 cup peanut butter
1 tsp vanilla
3 cups oats (rolled)
In heavy saucepan combine sugar, butter, cocoa, and milk. Bring to rolling boil for 1 minute.
Remove from heat. Add vanilla and peanut butter. Stir quickly until combined. Add oats. Mix well, working fast before mixture cools.
Lightly butter/oil 9x13 pan. Spread and press cookie mixture into pan. Let cool completely. Cut into squares.
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